Pig Progress | News | Page content | Pig breeding down in Czech Republic
Pig breeders are annually winding down activities in the Czech Republic. In the last five years, pig stocks have decreased by 600,000 to 2,840,000, says the Czech Statistical Office (CSU).

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Pig breeding in the Czech Republic accounts for about a quarter of animal production and approximately 10% of agricultural production in the country.

Pork (vepřové) is the staple meat of traditional Czech cuisine immortalized in the vepřoknedlozélo. Now it appears that home-grown pork is in danger. At least pig-breeding is. But most importantly, it appears that there is a website called PigProgress.net...